Audrey Wilkinson Shiraz 2021

Shiraz Audrey Wilkinson

Audrey Series Shiraz 2021

Colour: Dark – medium red colour with violet hues.

Bouquet: Intense cherries, violets, dark chocolate and iodine.

Palate: Powerful blackberry and mulberry fruits, with an intense but mineral tannin structure.

Add on a hand-crafted Cuvee Amphora Chocolate designed to match with Shiraz(+$11) to take this gift to the next level:

A chocolate made using one of the rarest cocoa beans in the world.“Rich, diverse, unique”, our chocolate makers first notes after tasting the Piura Blanco for the first time. A native white cocoa bean from the ancient rainforests of Peru.

Let us take you on a sensory journey… starting with macerated summer berries and transitioning into an almost rum raisin experience that is so closely followed by its subtle chocolatey notes. You will not believe that what you are tasting is indeed “only” a 65% chocolate.

Amphora Chocolate Pairs well with: Pinot Noir, Merlot, Grenache, Shiraz, Sangiovese

$25.70 – $61.40

Click Image below for Wine Only & to add on Chocolates

Clear

Description

Shiraz from the historic Audrey Wilkinson winery.

Additional information

Weight	N/A
Click Image below for Wine Only & to add on Chocolates	No Chocolate Thanks, Amphora, 3 Pack Amphora

Brand

Audrey Wilkinson

2016 marks the 150th Anniversary of Audrey Wilkinson wines, one of the original producers in the Hunter Valley. The Wilkinsons were among the first to plant vines in the Pokolbin region of the Hunter Valley, and are recognized as pioneers of the Australian winemaking industry. In 1866, the Wilkinson family acquired the present site of the Audrey Wilkinson Vineyard, and went on to enjoy great success as winemakers. Today, Audrey Wilkinson wines still have a distinctly Hunter Valley focus, with many of their wines made from vines on the original property. EXPERIENCE 150 YEAR OF WINEMAKING EXCELLENCE