Picnic for Two Gift Hamper

Crunchy Sourdough Taralli are a hand made product using sustainable wheat flour, extra virgin olive oil, white wine, sea salt and fennel seed for flavouring. Fennel seed is known to have a palate cleansing property which enhances the flavour of any food and drink consumed with it.  Bacco’s Taralli have no preservatives. The particular hand made preparation and ingredient choice makes them a unique product on the Australian market.
Try them with a coffee, Taralli are also perfect for the dinner table, cocktail party or eat straight from the pack. Partner with an antipasto plate, wrap with proscuitto, or use with dips & pate, they provide a subtle, unique flavour with no preservatives or added oil. Made with the authentic and traditional Morpeth Sourdough recipe, they contain simply flour, water and salt and are Low GI.

The Kalamata olive is the freshest of all, giving you a delectable taste of red, soft, and meaty olives.

Caramelised Capsicum by TAR10

A wonderful addition to casseroles and sauces, also a tasty appetiser poured over cream cheese.

Sticky Fig (for Cheese) Iranian Figs by TAR10

2011 Sydney Royal Bronze Medal.

Indulgent figs in spiced syrup to drizzle over your brie, goat or blue.

Lindt Chocolate Box

We all need a little bit of good quality chocolate and you can't beat a Lindt Chocolate ball...

Dulce de Leche Salted Caramel 275ml

This Dulce de Leche jar is infused with a premium Salted Caramel. A sweet & heavy paste, a delight to any sweet tooth. Best with churros & fruit pies.

Audrey Wilkinson Shiraz OR Audrey Wilkinson Sauvignon Semillon... let us know in the comments if you have a preference

Quince Paste by Tar 10

These beautiful Australian quinces make this delicious paste to pair with any cheese. It can also be used as a glaze on pork, duck, and chicken.