Mini Christmas Collection

Pudding Lane Traditional Christmas Pudding 120gm Handmade

We take the time to select the finest quality ingredients; 100% Australian Vine Fruits, fresh butter, fresh local Free Range eggs, fresh bread, (that we crumb) matured Brandy from the famous Barossa Valley, combine them by hand and individually weigh out each and every pudding.

Our classic Christmas Pudding does Not contain (& Never has) any artificial; Colours, Flavours or Preservatives. Just a real pudding with the purest Australian ingredients.

We use 100% Australian Vine Fruits in 100% of All our Puddings.

We don't expect you to pay more to enjoy Australia's Best.

All our Puddings are individually formed and shaped into lined natural boiling cloths and "boiled-in-the-Cloth" for many hours before being individually hung to dry, age and mature.

This beautifully boxed Butter Shortbread makes the perfect gift all year round.

Crunchy Sourdough Taralli are a hand made product using sustainable wheat flour, extra virgin olive oil, white wine, sea salt and fennel seed for flavouring. Fennel seed is known to have a palate cleansing property which enhances the flavour of any food and drink consumed with it.  Bacco’s Taralli have no preservatives. The particular hand made preparation and ingredient choice makes them a unique product on the Australian market.
Try them with a coffee, Taralli are also perfect for the dinner table, cocktail party or eat straight from the pack. Partner with an antipasto plate, wrap with proscuitto, or use with dips & pate, they provide a subtle, unique flavour with no preservatives or added oil. Made with the authentic and traditional Morpeth Sourdough recipe, they contain simply flour, water and salt and are Low GI.

Salted Caramel Sauce 250ml

Smooth, rich and creamy caramel sauce with Sea Salt.  Simply pour over premium vanilla bean ice cream.

Soleo is as much of a story as it is a chocolate.

It begins with carefully selected cocoa from the Solomon Islands, roasted and conched meticulously under the watchful eyes of our chocolate makers.

It’s the 168hrs of conching that takes this chocolate to an unparalleled level of smoothness.

Hints of brioche, cinnamon and lightly toasted oak making it appear somewhat Christmassy…

Pairs well with: Semillon, Chardonnay, Moscato, Rose, Botrytis, Port, Tawny