Cooks Gourmet Collection Masterpiece

Fig and Honey Caramelised Balsamic Vinegar 250ml is sticky Balsamic Vinegar by Myanbah enriched with sweet figs & pure honey. This is the perfect dressing for summer salads, cheeses, and hams.

Caramelised White Balsamic Mango & Toasted Coconut 250ml

This Caramelised White Balsamic flavoured with Mango and Toasted Coconut adds a scrumptious taste to the bite of any dish. Myanbah Farm's White Balsamic is great for summer salads, seafood and grilled meats.

Also amazing to serve with banana or pineapple fritters.

Garlic & Chilli Infused Olive Oil 250ml

This rich and smokey Chilli & Garlic Olive Oil adds amazing flavour and bite to any dish. This Olive Oil by Myanbah is great mixed with butter for fast and easy garlic prawns or baste your favourite barbeque seafood. Use this Garlic & Chilli Olive Oil to sauté stir fry vegetables or brush over baked potatoes and pumpkin, to make delicious garlic veges with a subtle chilli hit.

This Olive Oil infused with Chilli & Garlic adds a spicy punch to the bite of any dish. Myanbahs Olive Oil is great for buttered garlic prawns & BBQ.

Our sesame, soy and ginger dressing is big on flavour and sits naturally with warm chargrilled meats or tossed Asian greens. The nutty flavour of sesame and the fresh punch of ginger work well with crispy noodles or toasted nuts. If you think of salad as a meal rather than an accompaniment this dressing is for you.

Spicy and tangy our Thai Mango dressing is perfect on summer salads. Splash over Char Grilled Chicken and Asparagus Salad. For something different use as a marinade on squid before cooking them on the BBQ or use as a dipping sauce for prawns.

Use this sweet and spicy Chilli Jam with sour cream on sweet potato wedges. Spice up your chicken schnitzel burger or steak sandwich with Chilli Jam and Garlic Aioli.

Smooth and balanced Apricot and Quince Jam with a hint of Cinnamon and Vanilla Bean is the perfect everyday jam on thick cut sour dough or fruit toast. Use as a glaze on fruit tarts or dollop on melting moment biscuits.

Ingredients:

Spices and dehydrated vegetables, sugar, salt, soy sauce powder, herbs, canola oil, citric acid (E330), paprika oleoresin.

Warning: This product contains soy. This product may contain traces of nuts.

Recipe:

Great on any meat or chicken. Rub it on to the meat and let it marinate for 20 minutes. Cook on BBQ or frying pan! Yummy!!

Make a dip out of it!!

You can use mayonnaise, natural yoghurt or some sour cream. Add some of the Spice it up! Jamaican rub and mix through thoroughly.

Ingredients:

Pimento, Pepper, Cloves, Cumin, Cassia, Coriander, Nutmeg

Warning: This product may contain traces of nuts.

Recipe

Middle Eastern cooking

Is great on any meat, chicken or lamb.

Simply sprinkle on before cooking or after cooking.

Use half a  (½) teaspoon per piece of meat.

Make a Dip out of it!

You can use natural yoghurt, sour cream, mayonnaise or some cream cheese (use 100 mL). Add 1 teaspoon of the spice Factory Baharat Middle Eastern Dry Rub and mix thoroughly.

Ingredients:

Salt, Herbs, Spices, Vegetables, Sugar, Soy Sauce, Canola oil.

Warning: This product contains soy. May contain traces of nuts.

Use your grinder to add flavour to any cooking. Simply grind it on top of your food and enjoy!

The original steak sauce. All budding home chefs have a go to Worcester for marinades, dressings and sauces. Finn's Kitchen Worcester is gluten and allergen free with no colours or preseratives with a classic clove and chilli punch.