Chilli Lovers Hamper

Ingredients:

Spices and dehydrated vegetables, sugar, salt, soy sauce powder, herbs, canola oil, citric acid (E330), paprika oleoresin.

Warning: This product contains soy. This product may contain traces of nuts.

Recipe:

Great on any meat or chicken. Rub it on to the meat and let it marinate for 20 minutes. Cook on BBQ or frying pan! Yummy!!

Make a dip out of it!!

You can use mayonnaise, natural yoghurt or some sour cream. Add some of the Spice it up! Jamaican rub and mix through thoroughly.

Ingredients: Tomato (71%), Chilli (12%), Water, Natural Smoke Flavour (4%), Balsamic Vinegar, Sugar, Salt, Garlic, Herbs & Spices.

Recommended Usage

• Pour it over your Nachos.
• Very nice with your meats from the BBQ. Gives it that nice Smokey flavour.
• Any Mexican or Italian food
• Pour it on top of your baked potatoes, Wedges or French fries!
• Sour Cream or Fresh Natural Yoghurt. Mix it together and you have a dip.
• Add meat and beans for instant Chilli Con Carne.
• Create your very special smoked mussels and amaze your family and friends!

 Recipe 7 Hot Smokey Hamburger  The Hot Chilli Chef cooks another beautiful Quick and Easy Meal on the BBQ. Hot Smokey Hamburger A quick and easy dish, made under 20 minutes. Enjoy this seventh Hot Chilli Chef's Dish Have fun and let us know what you think of these vids... Greetings from the Hot chilli team...

This Chipotle sauce is for the lovers of Mexican summer flavours. Before the sweltering heat of the chilli, you will taste the sweet pineapple and lime. This is a perfect blend and balance of tropical fruit and smoky hot CHIPOTLE... Really, it’s time to douse everything! This is one truly mouth-watering sauce

Ingredients: Tomato, Water, Vinegar, Chilli (6%), Onion, Capsicum (Paprika) (2%), Salt, Garlic, Herbs & Spices.

Recommended Usage

• Add sour cream for an instant dip.
• Try it on your pizza!
• Any Asian food or your Mexican food
• Fajitas and tacos or great as a dip.
• Nice salsa
• Really nice with your pastas
• As a condiment with your meats

The Hot Chilli Chef cooks another beautiful Quick and Easy Meal on the BBQ. Capsicum Salsa Kangaroo Fillet. A quick and easy dish, made under 20 minutes. Enjoy this Fourth Hot Chilli Chef's Dish.

Ingredients: Water, Habanero & Jolokia Chilli (12%), Mustard (8%), Corn Flower, Wasabi (2%), White Vinegar, Salt, Sugar, Spices, Food Acid (260)

Recommended Usage

• Great with seafood like smoked salmon or sushi
• Nice to baste on your roast pork
• Have it with your meat & cheese sandwiches
• Add some cream with it to make a beautiful chilli mustard sauce

The Hot Chilli Chef cooks a beautiful "BBQ' ed Lamb Rack & Char grilled Vegetables" with The Chilli Factory's "Double Trouble - Hot Wasabi Mustard", "Funnelweb Bite - Hot Sweet Chilli Sauce" & "Outback Storm - Hot Tomato Basil Relish" A quick and easy dish, made in less than 20 minutes. Let your taste buds go wild!