Caramel Fudge Sauce
A rich and velvety caramel sauce which will make any dessert decadent. Drizzle warm over Ogilvie & Co’s individual Chocolate Cranberry puddings and serve with Creme Anglaise or Double Thickened Cream. Top custard-filled profiteroles and garnish with fresh berries. Or simply pour over French Vanilla ice cream.
CONTAINS GLUTEN AND DAIRY PRODUCTS.